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Fresh Mushrooms |
Available July to October. Also known as Cepe, Boletus and King Bolete. Pale meaty but silken flesh - filet mignon-like in texture. Tan to brown with a bulbous stem, caps range from one to ten inches in diameter and weights vary from an ounce to a pound. Mushroom hunters regard this mushroom as a great prize. It has a wonderful nutty flavor and is extremely versatile. Grill with truffle oil or layer with sliced potatoes.
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